In the spirit of helping out with those New Year’s weight loss resolutions, I’m sharing an easy way to speed up healthy lunches, or dinners for those busy weeknights. I’m sure you are all familiar with the concept of “meal prepping.” I am on board with the theory, and if you are happy eating the same thing every day, then good for you! I, on the other hand, am not. The quickest way
I don’t know about you, but at my house, the second the leaves start to turn, it is officially time for comfort food! I love fall flavors! Chicken pot pie, pot roast, anything in a crock pot…basically if it has the word pot in it, I’m on board. Unless pot is followed by the word brownie, in which case I’ll pass. My teenage self would be so disappointed.